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产品编号	产品名称	CAS NO.
P0136954	Transfer of Gentamicin strains and Biological fermentation Technology
P0136955	L-threonine (L-Threonine), as an important amino acid, is mainly used in medicine, food intensifier, feed additive and so on. In recent years, the demand for threonine in domestic and foreign markets
P0136956	Transfer of aspartic acid bacteria and fermentation technology
P0136957	Transfer of Biological fermentation Technology for compound probiotics (Microecological preparations)
P0136958	Transfer of Monensin strains and Biological fermentation Technology
P0136959	Transfer of eicosetraenic acid (ARA) biological fermentation technology
P0136960	Technology transfer of fructose oligosaccharide production
P0136961	Condiment production technology (a product of fresh soy sauce, very fresh soy sauce, soybean sauce)
P0136962	Provision of natamycin fermentation technology and strain transfer
P0136963	Transfer of moxacin biological fermentation technology
P0136964	Transfer of Biological fermentation Technology for High yield strains of Polysporin
P0136965	D-ribose fermentation Technology transfer of Biological fermentation Technology
P0136966	Transfer of bacterial Cellulose Biological fermentation Technology
P0136967	Transfer of industrial production technology of L-threonine
P0136968	Transfer of New Nano-biomaterials-bacterial Cellulose fermentation Technology
P0136969	Transfer of fermentation Technology for High efficiency production of Succinic Acid by Biomass fermentation
P0136970	Transfer of L-Glutamine (L-Glutamine) production strains and fermentation Technology, fermentation process transfer
P0136971	Transfer of fermentation technology for production of L-valine by fermentation process
P0136972	Transfer of fermentation technology and fermentation process of glycopeptide antibiotic Ramolanin
P0136973	Transfer of fermentation technology of biosurfactant rhamnoid
P0136974	Project transfer of trehalose conversion by maltose enzyme method
P0136975	Production of PQQ High and New Technology by microbial fermentation
P0136976	Full set of large-scale production technology of oxytetracycline, transfer of biological fermentation technology
P0136977	Production of guanylate (GMP) by fermentation and its Technology
P0136978	Production of β-carotene by fermentation
P0136979	Technical series of feed enzyme preparation
P0136980	Technical Development of New Polyoxamphenicol in Biological Pesticide
P0136981	Production of glucosamine by direct fermentation by microbial method
P0136982	Production of animal interferon
P0136983	Production bacteria and fermentation Technology of Polysporin from European sources, extraction Technology
P0136984	Production strain and Technology of Agricultural streptomycin
P0136985	Production of dipropylphosphine by fermentation
P0136986	Production Technology of fermented Feed
P0136987	Production of inosinic acid (IMP) by fermentation and its technology
P0136988	Production Technology of Monensin, an antibiotic for Animals
P0136989	Acid resistant β-mannanase technique
P0136990	Study on High yield melanin of microorganism and its Application Technology
P0136991	Production of super tylosin and fermentation technology, extraction technology
P0136992	Production strain and fermentation process of doxacin, a new broad-spectrum insect-resistant drug, extraction technology
P0136993	Production technology of moxisin
P0136994	Production strain and fermentation Technology of Biological Pesticide Polysporin fermentation and extraction Technology
P0136995	Production and fermentation technology of averamicin and extraction technology
P0136996	Guanidine production strain and Technology
P0136997	Biological herbicide: fermentation Technology of Dipropylaminophosphate
P0136998	Hyaluronic acid production strain and fermentation technology, extraction technology
P0136999	Transfer of High yield thymidine Biological fermentation Technology for New plasmid-free Engineering bacteria
P0137000	Transfer of biological fermentation technology for new strains and fermentation processes of threonine and arginine
P0137001	Transfer of Biological fermentation Technology by α-arbutin Biological Enzymatic Technology
P0137002	Fermentation Technology of L-hydroxyproline and transfer of strain Biological fermentation Technology
P0137003	Natural preservative: natamycin production technology
P0137004	Transfer of ergosterol shaking flask fermentation technology and strain biological fermentation technology
P0137005	Transfer of L-dopa fermentation Technology and strain Biological fermentation Technology
P0137006	Transfer of catalase bacteria and Biological fermentation Technology
P0137007	Transfer of microbial fermentation Technology for High efficiency production of enzyme proteins and small peptides

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